Story

Our story

"Make tonight sweet," says the line under the yellow neon. This is what kind of place it is, and why it stays open longer than the other itaewon restaurants on this lane.

Behind the Hamilton, on World Food Street
01

Behind the Hamilton, on World Food Street

We sit at the head of Itaewon World Food Street, where more than 30 countries are represented in a few hundred metres. From Friday to Sunday, 16:00 to midnight, the whole lane closes to cars and becomes pedestrian-only — the best window to walk the itaewon restaurants one after another.

Lights on until 06:30
02

Lights on until 06:30

Monday to Thursday and Sunday we open at 18:00 and close at 03:30, last order 02:30. Friday and Saturday we open at 17:00 and run until 06:30 the next morning, last order 05:30. When the other itaewon bars have shut, there is still somewhere to go.

One dish is a whole table
03

One dish is a whole table

Four dishes carry the menu: Crispy Pork Bossam, Boneless Chicken Feet in Broth, Soft Tofu Stew and Aged Kimchi Chicken Stew. Prices run ₩23,000–₩30,000, and most plates are sized for two or three to share. Menus are printed in Korean, English and Japanese.

Tonight, in Itaewon

Of all the itaewon bars around Exit 4, this is the one three minutes away. One phone call or a CatchTable booking and the table is yours.